Saturday, May 3, 2008

Batch #15: Nietzsche's (So) Bitter

Nietzsche's (So) Bitter #3
8-C Extra Special/Strong Bitter (English Pale Ale)

Size: 5.0 gal
Efficiency: 75.0%
Attenuation: 75.0%
Calories: 184.16 per 12.0 fl oz

Original Gravity: 1.055 (1.048 - 1.060)
Terminal Gravity: 1.014 (1.010 - 1.016)
Color: 14.8 (6.0 - 18.0)
Alcohol: 5.44% (4.6% - 6.2%)
Bitterness: 46.43 (30.0 - 50.0)

Ingredients:
1.0 lbs Crystal 40
8.0 oz Brown Sugar
1 lbs Crisp Amber Malt
6.6 lbs Munton's Light Extract
2.0 oz East Kent Goldings (5.0%) - added during boil, boiled 60.0 min
1.0 oz East Kent Goldings (5%) - added during boil, boiled 15 min
0.0 ea Wyeast 1968 London ESB Ale

Schedule:
Ambient Air: 70.0 °F
Source Water: 60.0 °F
Elevation: 0.0 m

Brewed: 5/4/08
O.G.: 1.040
Racked to secondary: 5/13/08
Bottled: 5/26/08

1 comment:

Tim Heath said...

Fine session ale. Incredibly malty, balanced- very drinkable.

A: nice tawny color- some cloudiness but the beer is still young. Thin head.
S: Malt and more malt! A hint of butter and slight yeasty smell.
T: Slightly sweet, caramel and-surprise-malty again! Just as an ESB should be. Balanced bitterness- this brew would give the Brits a run for the money. Nice work, James!

This beer is very tasty but will improve if I can wait another -4 weeks. Hopefully I will still have some left by then!