Tuesday, March 11, 2008

Batch #11: George Orwell Brown Ale #3 (James)


George Orwell Brown #3
11-C Northern English Brown Ale

Size: 4.94 gal
Efficiency: 75.0%
Attenuation: 75.0%
Calories: 156.93 per 12.0 fl oz

Original Gravity: 1.047 (1.040 - 1.052)
Terminal Gravity: 1.012 (1.008 - 1.013)
Color: 19.6 (12.0 - 22.0)
Alcohol: 4.64% (4.2% - 5.4%)
Bitterness: 22.74 (20.0 - 30.0)

Ingredients:

0.5 lbs Munton's Crystal 60
0.3 lbs Munton's Chocolate Malt
0.5 lbs Briess Victory Malt
3.3 lbs Coopers Plain Light Malt Extract
2.0 lbs Briess Dry Traditional Dark Malt Extract
1.0 oz Kent Goldings (5.0%) - added during boil, boiled 60.0 min
0.5 oz Kent Goldings (5.0%) - added during boil, boiled 10.0 min
0.0 ea Wyeast 1338 European Ale

Schedule:

Ambient Air: 70.0 °F
Source Water: 60.0 °F
Elevation: 0.0 m


Notes:

Brewed: 2/20/08
O.G.: 1.032
Bottled: 4/1/08

Results generated by BeerTools Pro 1.0.29

No comments: