Batch 57 - Old Bolshie Amber Ale #7Brewer: Wolfseye Brewery
Style: American Amber Ale
TYPE: Extract
Recipe Specifications:
Batch Size: 5.00 Gal
Boil Size: 6.00 Gal
Estimated OG: 1.052 SG
Estimated Color: 12 SRM
Estimated IBU: 26.6 IBU
Boil Time: 60 Minutes
Ingredients:
3.30 lb Pilsner Liquid Extract (3.5 SRM) 39.8%
3.00 lb Amber Dry Extract (12.5 SRM) 36.1%
1.00 lb Crystal Malt - 20L (20.0 SRM) 12%
0.50 lb Caramunich Malt (56.0 SRM) 6%
0.50 lb Victory Malt (25.0 SRM) 6%
1.0 oz Styrian Goldings [5.20 %] (60 min)
1.0 oz Styrian Goldings [5.20 %] (10 min)
1 Pkg California Ale (White Labs #WLP001)
Brewed - 7/26/2011
Measured OG - 1.052
Kegged -- 8/12/2011
Bottled -- 9/10/2011
Attempted to bottle - beer not carbonated and off-tasting. Watered the garden with it.
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